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DINNER MENU
(winter)

APPS

 

Baked Brie | $25

Bourbon craisins, toasted pecans, rosemary brittle

Fried Calamari | $10

Hot cherry peppers, jalapenos, Spicy marinara

Arancini | $12

Short rib, smoked Gouda, chives w/ whole grain sage aioli

The Perfect Cheese Board | $16

Daily cheese brought in from around the world, homemade jam and local honey

 

GREENS

Caesar | $9

Romaine, croutons, parmesan crisp, under fresh Caesar dressing

Wedge | $9

Baby iceberg, candied bacon, grape tomatoes, under a creamy blue cheese dressing

The Classic Waldorf| $10

Bibb lettuce, apple, grapes, candies pecans, blue Cheese, lemon

WHITES

Roasted Chicken | $22

1/2 roasted chicken with wild mushrooms, fingerling potatoes, jus

Gnocchi of the Moment | $23

Pan seared to a golden perfection, tossed with butternut squash, baby kale, pine nuts, parmesan

Scallops |  $42

Seared Scallops over a wild mushroom risotto, with asparagus

Blackened Salmon | $29

Creamy leeks, fingerling potatoes, fennel slaw

ROD and Reel | $ Mkt Price

Risotto of the Day and the Chefs fresh catch, server prepared with insightful details.

Sea Bass | $44

Grilled to perfection Chilean Sea Bass, fennel, capers, olives, artichokes, tomato, and a saffron broth

 

REDS

Masterpiece on Main “THE” 16oz Bone in Ribeye | $ Mkt Price

Potato and spinach au gratin, red wine demi-glaze, cowgirl cut

Bone in Filet Oscar Style | $ Mkt Price

Roasted garlic mash, asparagus, topped with bearnaise & crab meat

Wagyu Beef Meatloaf | $33

Wagyu Beef in Bourbon mushroom gravy, roast garlic mash, grilled broccoli

Roasted Elk Rack | $46

Parsnip puree, asparagus, bourbon craisin & pecan demi glaze

Bone on Veal Parmesan | $38

Pounded breaded veal chop, pomodoro sauce, house pulled mozzarella over capellini pasta

Wagyu Winter Burger | $30

Ground wagyu patty, lettuce, tomato, onions, house spicy ketchup, truffle fries

SHARE

Skillet Lobster Mac & Cheese $12 | Truffle Fries $10 | Garlic Mashed $8 |

Spinach $10 | Asparagus with Béarnaise $10 | Brussels and Bacon $9

FROM THE BARREL

SPECIALTY COCKTAILS

Ghost of Shiloh | $14

Evan William Black Label, Blackberry & Beet Shrub, Fermented Honey, Cocchi Americano,

Lemon Juice, Aromatic Bitters

Fields Forever  | $14

Campari, Aperol, Montengro Amaro, Zucca Rabarbaro, Tito’s Vodka, Strawberry Basil Shrub,

Dolin Blanc, Lemon Juice, Peychaud’s Bitters, Egg White

Son of the Soil | $14

Old Overholt Rye, Pipe Tobacco/Hickory Smoked Lillet Rogue, Fig Jam Syrup, Lemon Juice,

Ginger Syrup, House Pecan Bitters, Egg White

Barrel and Fork Old Fashioned | $14

Our Signature Drink: Redemption Bourbon, Hickory Smoked Bacon Washed Dolin Dry, Zucca

Rabarbaro, Turbinado

I Put a Spell on You | $14

Classic Negroni Barrel Aged, Beefeater Gin, Cocchi Americano, Lillet Blanc, Tempus Fugit

GraClass, Raspberry Shrub, Leopold Maraschino, House Rose Cordial, Lemon Juice

 

 

THE CLASSICS

 

Bees Knees | $14

Aviation Gin, Lemon Juice, Honey

Brooklyn | $14
Old Overholt Rye, Dry Vermouth, Leopoldo Maraschino, Angostura Bitters

Negroni | $14
Tanqueray Gin, Campari, Sweet Vermouth

Brown Derby | $16
Makers Bourbon, Grapefruit, Lemon, Honey

Paloma | 16
Casamigos Silver Tequila, Grapefruit, Simple Syrup, Pamplemousse Soda

JUST BEER $7

Stone Fear Movie Lions Double IPA

Rogue Hazelnut Brown Nectar

The Duck Rabbit Milk Stout

Bells Rind over Matter

Paycheck Pilsner
Allagash White
Grizzly Pear