DINNER MENU
(winter)
APPS
Baked Brie | $25
Bourbon craisins, toasted pecans, rosemary brittle
Fried Calamari | $10
Hot cherry peppers, jalapenos, Spicy marinara
Arancini | $12
Short rib, smoked Gouda, chives w/ whole grain sage aioli
The Perfect Cheese Board | $16
Daily cheese brought in from around the world, homemade jam and local honey
GREENS
Caesar | $9
Romaine, croutons, parmesan crisp, under fresh Caesar dressing
Wedge | $9
Baby iceberg, candied bacon, grape tomatoes, under a creamy blue cheese dressing
The Classic Waldorf| $10
Bibb lettuce, apple, grapes, candies pecans, blue Cheese, lemon
WHITES
Roasted Chicken | $22
1/2 roasted chicken with wild mushrooms, fingerling potatoes, jus
Gnocchi of the Moment | $23
Pan seared to a golden perfection, tossed with butternut squash, baby kale, pine nuts, parmesan
Scallops | $42
Seared Scallops over a wild mushroom risotto, with asparagus
Blackened Salmon | $29
Creamy leeks, fingerling potatoes, fennel slaw
ROD and Reel | $ Mkt Price
Risotto of the Day and the Chefs fresh catch, server prepared with insightful details.
Sea Bass | $44
Grilled to perfection Chilean Sea Bass, fennel, capers, olives, artichokes, tomato, and a saffron broth
REDS
Masterpiece on Main “THE” 16oz Bone in Ribeye | $ Mkt Price
Potato and spinach au gratin, red wine demi-glaze, cowgirl cut
Bone in Filet Oscar Style | $ Mkt Price
Roasted garlic mash, asparagus, topped with bearnaise & crab meat
Wagyu Beef Meatloaf | $33
Wagyu Beef in Bourbon mushroom gravy, roast garlic mash, grilled broccoli
Roasted Elk Rack | $46
Parsnip puree, asparagus, bourbon craisin & pecan demi glaze
Bone on Veal Parmesan | $38
Pounded breaded veal chop, pomodoro sauce, house pulled mozzarella over capellini pasta
Wagyu Winter Burger | $30
Ground wagyu patty, lettuce, tomato, onions, house spicy ketchup, truffle fries
SHARE
Skillet Lobster Mac & Cheese $12 | Truffle Fries $10 | Garlic Mashed $8 |
Spinach $10 | Asparagus with Béarnaise $10 | Brussels and Bacon $9
FROM THE BARREL
SPECIALTY COCKTAILS
Ghost of Shiloh | $14
Evan William Black Label, Blackberry & Beet Shrub, Fermented Honey, Cocchi Americano,
Lemon Juice, Aromatic Bitters
Fields Forever | $14
Campari, Aperol, Montengro Amaro, Zucca Rabarbaro, Tito’s Vodka, Strawberry Basil Shrub,
Dolin Blanc, Lemon Juice, Peychaud’s Bitters, Egg White
Son of the Soil | $14
Old Overholt Rye, Pipe Tobacco/Hickory Smoked Lillet Rogue, Fig Jam Syrup, Lemon Juice,
Ginger Syrup, House Pecan Bitters, Egg White
Barrel and Fork Old Fashioned | $14
Our Signature Drink: Redemption Bourbon, Hickory Smoked Bacon Washed Dolin Dry, Zucca
Rabarbaro, Turbinado
I Put a Spell on You | $14
Classic Negroni Barrel Aged, Beefeater Gin, Cocchi Americano, Lillet Blanc, Tempus Fugit
GraClass, Raspberry Shrub, Leopold Maraschino, House Rose Cordial, Lemon Juice
THE CLASSICS
Bees Knees | $14
Aviation Gin, Lemon Juice, Honey
Brooklyn | $14
Old Overholt Rye, Dry Vermouth, Leopoldo Maraschino, Angostura Bitters
Negroni | $14
Tanqueray Gin, Campari, Sweet Vermouth
Brown Derby | $16
Makers Bourbon, Grapefruit, Lemon, Honey
Paloma | 16
Casamigos Silver Tequila, Grapefruit, Simple Syrup, Pamplemousse Soda
JUST BEER $7
Stone Fear Movie Lions Double IPA
Rogue Hazelnut Brown Nectar
The Duck Rabbit Milk Stout
Bells Rind over Matter
Paycheck Pilsner
Allagash White
Grizzly Pear