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Pig Candy        16

Braised slab bacon, apple fennel-slaw, spiced bourbon glaze

Calamari        14

Hot cherry peppers, jalapenos, Pomodoro sauce

Arancini        14

Arborio rice, short rib, mushroom, sundried tomato, panko, truffle aioli

The Perfect Charcuterie Board        25

A seasonal assortment of cured meats, cheeses, pickles, jams, lavosh 

    Angels on Horseback         16

           Serrano ham wrapped oysters, sweet corn soubise, green tomato jam

     Gnocchi of the Moment        18

           House-made Gnocchi, chef’s whim

     Duck Confit        19

          Crisp cured duck leg, melted leeks, pickled red onion, roasted duck jus


Barrel Salad        9

Mixed field greens, apple, strawberries, blueberries, blue cheese, glazed pecans, lardon, herb vinaigrette

Burrata Salad        16

Torn burrata, heirloom tomatoes, frisée, asparagus, allium crunch, basil crema 



Scallops         46

Diver scallops, saffron risotto, crisp fennel, Calabrian chili oil, pancetta


Heritage Breed Pork Chop        42

      House-cut bone-in pork chop, sweet potato puree, braised greens, applejack BBQ sauce  


Blackened Salmon*        28

     Skin on Verlasso salmon, marble potatoes, succotash, tarragon mustard glaze


Seabass*        52

       Grilled Chilean Sea Bass, mashed red potatoes, roasted mushrooms, peas, lemon-thyme beurre blanc



Masterpiece on Main “THE” 16oz Bone-in Ribeye Au Poivre*        65

Marble potatoes, broccolini, pearl onion, and brandy peppercorn sauce.  


Bone-in Filet *        58

Bone-in beef tenderloin, mashed red potatoes, haricot verts, café de Paris butter, red wine demi-glace               


Short Rib        38

Slow and low braised beef, mashed potatoes, glazed vegetables, natural jus


Elk *       62

A signature dish, espresso-rubbed elk loin, butternut squash, kale, guajillo sauce, raspberry-jalapeno jam


Bone on Veal Parmesan         46

Pounded breaded veal chop, Pomodoro sauce, house pulled mozzarella over capellini pasta



House Pimento Mac & Cheese 10   Truffle Frites  12   Brussels and Bacon 12

Mashed Red Potatoes 10   Roasted Garlic Mushrooms 10

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